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Although it is such a simple dessert that when we were little we ate it so often, now I rarely make it and I don't understand why :)). It's true that when it's hard we can stop eating one or two pieces, so it's better less often.
- 3 dogs flour
- 2 eggs
- a pinch of salt
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 2 cups milk (we measure with the same cup with which we measured flour)
- 2 water dogs
- 3 tablespoons oil
- 1/2 jar of apricot jam
- 1/2 jar of plum jam
Servings: 16
Preparation time: less than 60 minutes
RECIPE PREPARATION Pancakes with jam:
In a bowl beat whole eggs with a whisk, along with salt powder and sugar.
Then gradually add the flour mixed with baking powder, alternating with milk.
Finally add the oil and water.
Heat a special pan for pancakes and put a polish from the pancake dough (Teflon pan that I have especially for pancakes does not require oiling). Turn the pancake on the other side for a few seconds until fried.
Remove the pancakes on a plate and then grease them with plum, apricot or any other jam you like.
Cool. And you can't argue :)
Do you have a migraine today?
It goes beyond all boundaries.
Develop the topic further. It is interesting to know the details !!!
it is obvious, you were not mistaken