What are your restaurant tipping habits? Do you tend to tip at, above, or below the national average? What number do you base your tip on? Have you ever “stiffed” a server? If so, why? And what method of tipping – automatic, voluntary, or added to the menu price – would you most like to see in a restaurant?
Ingredients for making dumplings climbing dumplings Frozen dumplings 500 grams Fresh medium-sized tomatoes 2 pieces Mayonnaise to taste Hard cheese 100-150 grams Vegetable oil for greasing the baking dish Salt to taste Ground black pepper to taste Main ingredients Tomato, Cheese Portion 3 servings Print list Inappropriate products?
Ingredients for making sea bass in cream Sea bass fish 4 pieces Onion 1 piece Cream (fat content 10%) 200 milliliters Cheese hard 150 grams Vegetable oil how much you need Sifted wheat flour how much you like Salt to taste Fish spice mix to taste Dill or other greens 3- 4 branches or to taste Main ingredients Onion, Cheese, Cream Portioning 4 servings World cuisine Russian cuisine Print this list Inappropriate products?
Ingredients for preparing millet porridge in a pot. Purified water 0.7 cups Pasteurized whole milk 1 + 1/3 cup Millet 1 cup Sugar 1 tablespoon (with a hill) Salt 2 pinches Raisins 30 grams Dried apricots 30 grams Main ingredients Raisins, Dried apricots, Milk, Millet and wheat Portion 1 portion World cuisine Russian cuisine Print the list Products not suitable?
Ingredients for making buckwheat porridge with stew Beef stew 1 can Buckwheat groats 1 cup Onion 1 piece (large) Carrot 1 piece (large) Tomato paste 1 tablespoon Salt to taste Purified water 2 cups Main ingredients Beef, Onion, Carrot Portion 3 servings World Cuisine Russian Cuisine Print List Inappropriate Products?
Ingredients for making colored pasta in cheese sauce Colored pasta 400 grams Liquid cream 150 milliliters Fat cream 100 grams Hard cheese 125 grams Butter 50 grams Egg yolk 2 pieces Small onions 2 pieces Vegetable oil 1 teaspoon Dry white wine 125 milliliters Salt to taste Black pepper to taste Main ingredients Cheese, Cream, Macaroni Portion 4 portions World Cuisine Italian Cuisine Print this list Foods not suitable?
Ingredients for making dumplings with salted cottage cheese Wheat flour 1 kilogram Chicken eggs 4 pieces Cottage cheese 1 kilogram Salt 1 teaspoon Cold pure water 2 cups Butter 100-150 grams Sour cream 200 grams Main ingredients Eggs, Cottage cheese, Flour Portion 5 servings World cuisine Russian cuisine Print list Products not suitable?
Ingredients for cooking navy style Pasta 200 grams Minced pork and beef fresh 400 grams Onion large size 1 piece Salt to taste Black ground pepper to taste Vegetable oil for frying Main ingredients Beef, Pork, Macaroni Portion 4 servings World cuisine Russian cuisine Print list Products not suitable?
Ingredients for making oatmeal with milk Milk 1 cup Oatmeal (cereal) 1/2 cup Sugar 2 tablespoons Salt 1/2 teaspoon Butter 20 grams Main ingredients Milk, Butter, Oatmeal Serving 2 servings World cuisine Russian cuisine Print list Not suitable products? Choose a similar recipe from others!
Ingredients for making tagliatelle with turkey and shrimp Turkey (fresh fillet) 250 grams Pasta Tagliatelle 250 grams Garlic 2 teeth Shrimps (peeled, frozen) 200 grams Cream 20-22% fat 250 milliliters Olive oil 40 milliliters Dried parsley 1 teaspoon dried 1 teaspoon dried teaspoon Dried Basil 1 teaspoon Salt to taste Main ingredients Shrimp, Turkey, Cream Serving 4 servings World cuisine Italian cuisine Print this list Foods not suitable?
Ingredients for making baked cheese in the oven Brynza salted 300 grams Tomato medium size 1-2 pieces Bulgarian red pepper medium size 2 pieces Butter 30 grams + for greasing the baking dish Chicken egg 2 pieces Parsley fresh to taste Salt to taste Dried savory ground to taste Ground paprika to taste Main ingredients Pepper, Tomato, Eggs, Cheese Portion 2 portions World cuisine Bulgarian cuisine Print this list Products not suitable?
Ingredients for cooking spaghetti with spinach pesto Spaghetti 300 grams Fresh spinach 70 grams Medium-sized garlic 2 cloves Fresh parsley 10 grams olive oil 40 milliliters + for cooking spaghetti Parmesan cheese 50 grams Cedar nuts 40 grams Cedar oil 40 milliliters Basic ingredients C milliliters Spinach, Cheese, Macaroni Portion 4 servings World cuisine Italian cuisine Print this list Foods not suitable?
Ingredients for making pasta with meatballs Beef pulp 400 g Pork 400 g Egg 1 pc Onion medium 2 pcs Red sweet pepper 1 pc White bread 100 g Milk 100 ml Canned tomatoes in their own juice 1 can Tomato paste 2 tbsp. tablespoons Garlic 1 clove Cream (20%) 30 ml Ground black pepper 1/2 tbsp.
Ingredients for making pasta with bacon and cream Bacon 150 grams Liquid cream 200 milliliters Wheat flour (sifted) 1 tablespoon Pasta (any) 400 grams Garlic 1-2 cloves Dried ground basil to taste Black ground pepper to taste Salt to taste Olive oil 1 tablespoon Purified water 4 liters Main ingredients Bacon, Cream, Macaroni Portion 4 servings World cuisine Italian cuisine Print this list Inappropriate products?
Ingredients for making sweet pilaf with dried fruits Long grain rice 2 cups Dried apricots 1 cup Pitted prunes 1 cup Medium-sized carrots 1 piece Cold pure water 4-4.5 cup Turmeric 1/2 teaspoon Ground cinnamon 1/3 teaspoon Ground nutmeg 1 / 3 teaspoons Salt 1 teaspoon Flower honey to taste Refined vegetable oil for frying Main ingredients Carrots, Dried apricots, Prunes, Rice Portioning 6 servings Print this list Inappropriate products?
Ingredients for making mushroom patties Mushrooms 500 g Potatoes medium 2 pcs Egg 2 pcs Onions medium 1 pcs Parsley small bunch Spices to taste Salt to taste Butter for frying Main ingredients Potatoes, Onions, Eggs, Mushrooms Portion 6 pcs Print list Not do the products fit?
Ingredients for making buckwheat with milk Buckwheat 1 cup Refined water 2 cups Butter 50 grams Pasteurized whole milk to taste Sugar to taste Salt half a tablespoon or to taste Main ingredients Milk, Butter, Buckwheat, Sugar Portion 4 servings World cuisine Russian cuisine Print list Inappropriate products?
Ingredients for making ravioli with ricotta and spinach Dough: Wheat flour 150-200 grams Chicken egg 2 pieces Olive oil 1 tablespoon Stuffing: Ricotta cheese 150 grams Spinach (fresh) 100 grams Butter 1 tablespoon ground black pepper to taste Walnut nutmeg pinch Salt to taste Purified water as needed Basic ingredients Spinach, Cheese, Flour Portion 1 serving World cuisine Italian cuisine Print this list Foods not suitable?
Ingredients for making sandwiches Curd with fat content of 9% 400 grams Sugar 0.5 cups Dark chocolate 30 grams Vanilla on the tip of the knife Coconut flakes to taste Chocolate cookies to taste Almonds peeled to taste Main ingredients Curd, Cocoa and chocolate, Sugar Portion 8 portions World cuisine Asian , Oriental cuisine Print list Inappropriate products?
Ingredients for making pasta in Hungarian Pasta 250 g Minced meat 400 g Onion medium 1 piece Garlic 1 clove Sour cream 0.5 hundred Butter 30 g Salt to taste Spices to taste Main ingredients Beef, Pork, Onion, Garlic, Chicken, Butter , Sour cream Portion 4 servings Print this list Inappropriate products?